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Tell us what you think about this series, about health care in the state, or how to improve the quality of life in Appalachia. Send us your comments now to weku@eku.edu, or to Simple Changes, WEKU, 102 Perkins Building, 521 Lancaster Avenue, Richmond, KY 40475.

Simple Changes is a year-long exploration of chronic illness in Appalachian Kentucky produced by public radio station WEKU and Pattie A. Clay Regional Medical Center in Richmond, Kentucky. The project is funded by Sound Partners for Community Health.

   

Everybody can do one thing to improve their health.
What simple changes will you make?

Whether you already have a chronic disease or not, there are easy things that we all can do to maintain and improve our health. Use these resources to help you and your family take better care of yourselves.



Simple Changes Checklist
Print this checklist and share it with family and friends. Challenge them to join you in doing one simple thing (or more!) for better health.
Simple Changes in Personal Habits
Make walking a part of each day's routine, maybe to the mailbox or to visit a neighbor. Park at the end of the parking lot instead of close to the store. Take a hike to a favorite scenic spot. Use stairs instead of elevators or escalators. To make it more fun, walk with a family member, friend or neighbor.

Reduce or stop tobacco use.

If you don't already, try growing some of your own food. Fresh vegetables are easy to grow and healthy to eat, and gardening is good exercise.
Avoid keeping "junk" foods in the house. That way you won't be tempted to snack on them. Try more healthful snacks like unbuttered microwave popcorn, fresh raw vegetables or fruits, pretzels or low-fat chips.
Drink more water and fewer soft drinks and bottled fruit juices which contain large quantities of sugar.
Make an appointment to see your doctor.
Talk with your family about a health problem you or another family member has.
Simple Changes in the Kitchen
Substitute vegetable, canola or olive oils for lard. Try using a bit less shortening than you usually do when frying, or substitute baking, broiling or grilling for frying when possible.
Experiment in the kitchen. Instead of buying frozen or boxed prepared foods at the grocery, try making them at home. You'll save money, and probably consume less fat, sodium and calories.
Cook beans. They come in many types, can be prepared in a variety of tasty ways, are healthy and an excellent source of protein.
Switch from salt to an herb-based seasoning product.
Simple Changes at the Restaurant and Grocery
Become a label-reader at the grocery. Look for foods that are low in fats and sodium.
At fast food restaurants, try healthier alternatives: Have a baked potato (with margarine spread, not sour cream!) instead of french fries; have a grilled chicken sandwich instead of a fried or deep fried sandwich; avoid cheese, mayonnaise and special sauces; and drink unsweetened ice tea or water with lemon instead of sodas. If they ask you to super size, just say, "No!"
Avoid all you can eat buffets. If you do visit one, focus on salads (with just a little salad dressing) and non-fried vegetables. Limit the number of trips through the buffet line you make. And stop before you feel full!
It's ok to leave food on your plate. Ask for a take-out box and make a second meal out of the leftovers.
Simple Changes in Your Medical Care
Make an appointment to see your doctor.
Ask questions if you don't understand or would like more information.
Take your medications as prescribed, and follow other health routines suggested by your doctor.
Join a support group that deals with your illness or that helps care-givers.
Always discuss any changes to your health and health care habits with your doctor or a qualified medical professional.


On-Line Information
  Centers for Disease Control - Chronic Disease Prevention
  Burden of Chronic Diseases on Kentucky
  Improving Chronic Care
  PBS Series on Chronic Illness
  Helping Children Deal with a Chronic Illness
  American Diabetes Association
  American Heart Association
  American Lung Association
  American Cancer Society
  Portion Distortion — How Restaurant Super-Sizing Affects You
  This links are provided as a service by WEKU and Pattie A. Clay Regional Medical Center. They are current at time of publication. The station and the hospital are not responsible for the content on these pages.


Printable Brochures
Pattie A. Clay Regional Medical Center has designed a series of brochures that offer basic information about some of the chronic illnesses most prominent in eastern Kentucky. You may print these brochures here (requires Adobe Acrobat Reader), or call 859-625-3602 for free copies.
  Diabetes
  Chronic Obstructive Pulmonary Diseases
  Heart Disease
  Asthma

 

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